Media

About Sea Vegetables – Living Now Magazine (sometime in the 1990s)

Article written by Sandra Dubs During times of famine in Ireland, “lrish Moss” (carrageen) was boiled with milk for extra nutrition. In parts of Alaska dried seaweed is oiled and used as a substitute for chewing tobacco. Sea vegetables are recognized to play important part of the diet in China, Korea, South – East Asia, […]

Spreading The Word On Healthy Foods – Jewish Museum Australia 2002

Health food whiz Sandra Dubs concedes she wasn’t sure what to expect when she agreed to teach natural cooking to groups of religious Jewish women. But the self-taught foodie could not have received a more enthusiastic response to her classes at the Jewish Museum of Australia. “These women know how to make a great chicken […]

Cooking – The Art of Life – The Organic Gardener, Autumn 2000

In 1986, Sandra Dubs established the Melbourne Japanese cooking school and has for the last two decades been deeply involved in the field of natural foods and nutrition. For many years she has been running classes in vegetarian and macrobiotic-style cooking Now she has transferred her knowledge and talents to a new video titled ‘Sandra’s […]

Body In Balance : Are You Acidic or Alkaline? – Wellbeing Magazine 2011

Written by Sandra Dubs for Wellbeing Magazine in 2011 Herman Aihara a leading educator in Western and Eastern health science, write in his book “Acid & Alkaline” that: “the condition and constitution of body fluid, especially blood, is the most important factor in our life: that is to say, for our health. In man, organs […]

Eat Your Way to Better Sex – Wellbeing Magazine 2011

A great benefit of eating healthfully is a healthy libido or sex drive. This is an essential normal part of life. Many nutritious foods can stir libido, revive sexual function and enhance overall health, especially when served up in a sensual way.  read the full article….. Love Bites:Eat Your Way To Better Sex-Sandra Dubs Wellbeing […]

Food to Lift Your Mood – Wellbeing Magazine 2010

Have you thought about how why you are irritable or why you can’t concentrate? Why do you get depressed or angry? We have all heard by now that we are what we eat. There is certainly a psychological element to what we choose to eat which is not possible to separate from the biological but […]

Umeboshi Plum It Up – Taste In Music Magazine 2013

So you had a big night? Music, food and a few glasses of great wine. How do you feel the next morning? Be honest! What happens is that rich foods and alcohol disturb your digestive system, resulting in sluggishness the day after — and the older we get, the harder it is to recover. Hydration […]

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